（有）肉のながやま 宮崎店 Company Information
General information
「宮崎牛」とは、宮崎県内で生産肥育された黒毛和牛で日本食肉格付協会が定める格付基準の肉質等級４等級以上のものになります。また、認証品目を含め、全ての県内産牛についてBSE検査を実施し、陰性を確認しております。すき焼き、しゃぶしゃぶ、焼肉、ステーキな
Miyazaki-shi Miyazaki-shi
- Opening hours
- Phone number
- +81985-60-1629
- Linki
- Keywords
- butcher shop
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